RECIPES

This traditional Filipino dessert is served during the Simbang Gabi or early Christmas mass. Made tastier with Peotraco Rice Flour...

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Butter cream frosting shows the versatility of Peotraco Confectioner’s Powdered Sugar. Just add butter...

The rich chocolate flavor can only come from quality ingredients of Premium Cocoa Powder and Caster Sugar...

An Italian dessert made more flavorful with Baker’s Choice Cocoa Powder and Sugarlyte Stevia Sugar Blend...

A typical chocolate cake using caster sugar for a fine texture and Peotraco Cocoa powder rich in real chocolate taste...

A delicious cookie using Baker’s Choice Cocoa with Sugarlyte Stevia Sugar Blend...

World renowned pastry chefs swear by our fondant – a fool proof recipe for beautiful wedding and all occasion cakes...

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